RECIPE: My Version of Omelette

IMG_2684.JPG

Omelette is everyone’s childhood breakfast and with just a few ingredients you’re going to have a delicious meal. With that, I wanna share with you guys my version of omelette. Below are the ingredients.

Preparation time: 5 mins Cooking time: ~15 mins Serving size: 1 person

2 Eggs – (medium size)
1/2 Part small white onions
1pc Ham
Oil
Cheese (Parmesan)
Pepper

Whisk your eggs and sprinkle some Parmesan cheese then set aside.

Heat the oil and once it is already hot, fry the ham for a bit. Once cooked, set aside then if it is already cool, cut the ham into smaller pieces.

Pour in your whisked eggs with Parmesan cheese. Once the bottom part of the egg starts to form, sprinkle half of the ham and onions. Fold the eggs into 3 parts, wait for 30 seconds then flip it. Cook for the next 15 seconds then remove the pan from the heat and set your omelette aside.

For the toppings: (If needed) pour oil and saute the rest of the onions and wait for it to soften. Then toast the remaining ham. Sprinkle the toppings onto your omelette.

That’s it! Enjoy eating!

Suggestions for food reviews, restaurant reviews and beauty related reviews; Collaborations and more. You can contact me here.
Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s